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Early Supper Club

Every Tuesday and Friday 17:00 - 21:00

Join us with friends and family for an early supper, while enjoying watching the sun go down behind the Elandskloof Mountains . . .

 

SUPPER CLUB MENU

2 Course R180 pp / 3 Course R210 pp // Booking essential

Country loaf served with parmesan oil /STARTER/ Prawn risotto: Crispy prawn, buttermilk, roasted corn, garlic confit, smoked butter, thousand island aioli / OR / Crisp arancini, chicken mousse, buffalo mozzarella, garlic skordalia, gremolata /MAIN COURSE / Beef: Butter and thyme roasted Elandsberg beef T-Bone steak, potato terrine, tender broccoli and parsley jus / OR / Gnocchi: Homemade fried potato gnocchi, cabonara sauce, mushroom, smoked bacon, pecorino / OR / Crisp fried hake, yuzu vinaigrette, avocado,apple, parsnip puree, cucumber, marinated tomatoes / DESSERT / Lemon meringue parfait: Lemon curd, buffalo yoghurt, vanilla bean ice cream, meringue / OR / Chocolate: Milk,white and dark chocolate verrines, sour cream, summer berries’ / 2 CourseR180 pp / 3 Course R210 pp 

Small wine and bar list available / BOOK: info@bartholomeusklip.com

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