The Cape Winelands around Bartholomeus Klip, including Riebeek Valley, Wellington and Tulbagh - are buzzing with activity, throughout the year. Harvest festivals, art exhibitions, concerts, magnificent wine estates and excellent restaurants are very popular with the locals, so why not immerse yourself in some local folklore and have your finger right on the pulse of what's happening in our communities | View events calendar
To view what's happening on the farm and in the Elandsberg nature reserve, have a look at our ranger diaries
Join us with friends and family for a relaxed, informal lunch at the farm, every Sunday. Enjoy a delicious seasonal menu, family-style, at the deckhouse. Children of all ages are welcome. MENU Snacks and a drink on arrival / Potato and herb pull-apart bread with hand-churned butter /AND/ Baby rocket, parmesan and olive salad with pancetta crumb /AND/ Slow-cooked leg of Riebeek lamb with confit garlic jus /AND/ Buttermilk fried chicken pieces served with soured cream /AND/ Zucchini and ricotta fritatta /AND/ Sandveld potato bake with fresh herbs /AND/ Yoghurt bavarois with rhubarb jelly and macerated strawberries // Tea and coffee. Any dietary requirements can be can be catered for. Adults R280 pp / Children < 12 R140 pp. Includes buffet lunch, drinks and snacks, tea and coffee. Excludes bar purchases. Valid from 5th August 2018 - 28 October 2018. Only on Sundays. Booking essential. Subject to availability // + Add accommodation
17:00 - 21:00 - Join us with friends and family for an early supper, while enjoying watching the sun go down behind the Elandskloof Mountains, and make the most of your winter nights in the Swartland / 2 Course R180 pp / 3 Course R210 pp
MENU Served with garden herb and smoked salt focaccia, hand churned butter / STARTER / Prawn Risotto: Crispy prawn, buttermilk, roasted corn, garlic confit, smoked butter, thousand island aoli / OR / Crisp arancini, chicken mousse, buffalo mozzarella, garlic skordalia, gremolata / MAIN COURSE / Chopped Beef & Cheese Burger: Elandsberg beef, cheddar slice, brioche bun, pickles, burger mayo, crisp onion rings, potato wedges / OR / Linguine: Homemade pumpkin linguine, nutmeg, shallots, pecorino, basil leaves / OR / Local Organic Chicken: roasted chicken and button mushroom bake, sour cream, confit potatoes, parsley sauce / DESSERT / Sorbet: Home-made milk chocolate ice cream, salted caramel swirl, wafer cone / OR / Crème Brûlée: Jersey milk, vanilla bean, marinated strawberries / Small wine and bar list available
Booking essential / + Add accommodation
We are working on a new pop up event. Watch this space for updates! Bookings Opening Soon
The Darling Wildflower Society has been around for more than a century and the Society’s Show takes place annually over the third weekend in September. It celebrates an integral part of the Cape Fynbos Kingdom comprising of Renosterveld, Rietveld, Sandveld, and Strandveld where more than 1200 different species of flowers can be found.
Book your accommodation, lunch or dinner at Bartholomeus Klip now: +27 (22) 448 1087 | email@example.com
Tasting Menu paired with Delheim Wines. at the deckhouse overlooking the dam. Includes welcome drink and snack, 5 course tasting menu and wine pairing, tea and coffee and water. Vegetarians to be catered for. The wines will be for sale at the dinner.